dysentery

A gastrointestinal infection characterized by inflammation of the intestines, leading to severe diarrhea with blood and mucus. This gruesome disease played a significant role in World War II, particularly affecting soldiers in combat zones, prisoners of war in various theaters, and refugees and prisoners. Living conditions in concentration camps, combat zones, and refugee settlements were characterized by overcrowding, poor sanitation, malnutrition, and extreme neglect. These conditions created an environment ripe for the spread of infectious bacteria, which resulted in dysentery, among other diseases. Treatment for dysentery primarily includes antibiotics and hydration with IV fluids or potable water, all of which were scarce during the war.